
A polyunsaturated pure blended vegetable oil consisting of sunflower, soyabean and
cottonseed oils. For cooking, frying, roasting, baking and salads.
Pure Vegetable Oil
General Specifications:
Unadulterated, Free from mineral and added extraneous organic acids, various pack sizes in PET containers
Storage & Shelf Life:
Cool, dark conditions away from direct sunlight or heat, 18 months under ideal condition
Physical Specifications:
| Appearance 20/30 C |
Clear brilliant yellow |
Taste And Odour |
Bland, free from from foreign odours and flavours |
Frying Test |
No objectionable smell or odour when heated to 180 C |
Foam Test |
Neg |
Colour 5 ¼ lovibond |
3.5R, 35Y - max |
Refractive Index At 60 C |
1.4600 |
Density At 20 C |
0.918 - 0.922 |
Insoluble Impurities |
0.3% max |
Chemical Specifications:
|
Wax Content |
Nil |
Moisture |
0% max |
Free Fatty Acids(Oleic Acid) |
0.10%max |
Peroxide Value - milli Equiv./kg |
2.0 Max - stored under ideal conditions |
PV Stability @ 8h |
35 (Cd 12-57) |
Iodine Value |
128-143 (130 ave) |
Phospatides |
< 5ppm max - mg/kg (as Phosporous) |
Cold Test - @0 C - hrs |
5.5 |
Fatty Acid Specifications: Saturated
Palmitic Acid - C16 |
5-7% |
Stearic Acid - C18 |
4-8% |
Arachidic Acid - C20 |
0.60% |
Fatty Acid Specifications: Unsaturated
|
Palmitoleic Acid |
0.1-0.3% |
Oleic Acid - C18:1 |
18-28% max |
Linoleic Acid - C18:2 |
48-58% max |
Linolenic Acid - C18:2 |
3-8% max |
Microbiological Specifications:
|
Total Plate Count |
Nil |
E.Coli |
Neg |
Coliform Count |
Neg |
Yeast |
Neg |
Mould |
Neg |
Salmonella |
Neg |
Pack Sizes:
|
Pack Size |
Dimensions |
Weight |
Quantity Per Container |
12x375ml |
265x203x160 |
4.5kg |
3000 |
12x500ml |
290x215x210 |
6.5kg |
2000 |
12x750ml |
295x215x255 |
9.5kg |
1740 |
16x1.5lt |
440x272x284 |
24kg |
720 |
12x2lt |
440x272x282 |
24kg |
720 |
6x4lt |
395x330x296 |
24kg |
725 |
4x5lt |
397x273x292 |
20kg |
880 |
1x20lt |
230x205 |
19kg |
900 |
1x25lt |
410x970 |
25kg |
720 |
1x200lt |
890x180 |
203kg |
80 |
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